homemade skillet popcorn
with moringa, garlic and sea Salt
GLUTEN FREE - DAIRY FREE
INGREDIENTS:
1/2 tsp sea salt
1 tsp leek powder
1/2 tsp garlic powder
3.5 tbsp olive oil
1/4 cup non-gmo corn kernels
METHOD :
in a small bowl, combine the salt, leek, garlic, moringa powders. mix thoroughly. add 2.5 tbsp olive oil and mix or whisk well.
in medium pan (we like to use a cast iron skillet), heat 1 tablespoon of olive oil. add the popping corn kernels and cover. shake pan with lid on until all kernels are popped. in a large bowl, combine popcorn and seasoning and mix well.
Enjoy your homemade skillet popcorn !
